This rare, whole leaf white tea is made from small buds & picked in early Spring from the Chaicha or Narcissus plant from Fujian. After plucking the tea (long, silvery-white leaf tips), it is dried in the sun or without further aid. The cup color is light with a shimmery amber tone, the taste is elegant and uplifting. FAT BLOCKER - RARE - EU & US ORGANIC.

Ingredients: White Tea

Pour just steaming water (176-194F) over one level teaspoon per 6oz. serving, steep 1-3 minutes to taste.